Our ‘Spinach Baked with Cheese,’ crafted with meticulous care and attention to every detail, has been awarded the prestigious International Taste Institute certification with an impressive overall score of 76.9%

This success is a testament to the dedication of our entire team, who are committed to delivering only the best to our customers. The evaluation was conducted through a Blind Tasting process by over 200 expert jurors from various countries, all renowned professionals in the culinary world and members of esteemed associations such as Le Guide Michelin and Gault & Millau. Our product was assessed based on five key international standards: First Impression, Vision, Olfaction (Aroma), Taste, Texture Every step of the evaluation was meticulously designed to align with AFNOR XP V096A standards, ensuring that each product maintains consistent quality and meets consumer expectations.

For us, this recognition is not just a quality assurance—it’s a testament to our unwavering commitment to delivering happiness through taste and developing valuable, sustainable food innovation.

A heartfelt thank you to all our customers for your trust in our products and to our partners for co-creating something wonderful with us. We promise to continue this journey with the same passion and dedication, delivering only the best from our kitchen to your hands ✨